A Safe Holiday Feast

Do you have to make the Thanksgiving dinner this year? Then this is the resource for you! You can find recipes online for your dishes, but making sure your food is prepared correctly can keep your family at the table, rather than in the bathroom. Understanding the temperatures for the typical holiday foods and how to store them properly afterwards can keep everyone safe from food-bourne illnesses. Nutrition education professionals, food bank staff, food pantry workers and public health education professionals will find this document informative and insightful. Download this PDF today and make your Thanksgiving dinner one with great food and happy family!